Opportunity Information: Apply for USDA NIFA FASLP 007992
The Food and Agriculture Service Learning Program (FASLP) is a discretionary grant opportunity from the USDA National Institute of Food and Agriculture (NIFA) designed to strengthen agricultural science learning and improve childrens nutritional health. At its core, the program supports hands-on, service learning style projects that connect students, schools, and local food systems in practical ways. The larger intent goes beyond simply increasing access to meals for low-income children; it also aims to raise the quality of those meals and the education that surrounds food, farming, and nutrition.
FASLP focuses on building long-term capacity for food, garden, and nutrition education within the organizations that host and deliver these experiences. Typical host settings include school cafeterias, classrooms, and related school or community education environments where students can learn how food is grown, prepared, and chosen for health. A major theme of the program is community engagement, especially building stronger relationships between farms and school systems. By bringing together stakeholders from different parts of the food system (for example, educators, food service staff, farmers, researchers, and community partners), the program encourages coordinated efforts that make farm-to-school and nutrition education more effective and more durable over time.
Eligibility to apply is limited to specific applicant types. Eligible applicants include state agricultural experiment stations; colleges and universities; university research foundations; other research institutions and organizations; Federal agencies; national laboratories; private organizations, foundations, or corporations; and individuals. Applications may also be submitted by groups made up of two or more eligible entities. Importantly, the eligibility rules apply only to the main applicant organization (or applying group). Project partners and collaborators do not need to meet the eligibility categories themselves, which allows applicants to team up broadly with schools, nonprofits, farms, and community groups even if those partners would not be eligible to apply on their own.
Applicants are expected to meet eligibility requirements by the application deadline, because failing to do so can lead to the proposal being excluded from consideration or prevent NIFA from making an award. Another key rule is that duplicate or multiple submissions are not allowed. If an applicant submits more than one version or multiple applications where duplicates are involved, NIFA will disqualify both, so applicants need to consolidate their work into a single, final submission.
For this specific opportunity listing, the funding opportunity title is Food and Agriculture Service Learning Program (FASLP) and the funding opportunity number is USDA NIFA FASLP 007992. It is a grant (funding instrument type: Grant) in the Agriculture funding activity category, associated with CFDA number 10.522. The award ceiling listed is $225,000. The opportunity was created on 2021-01-15 and the original closing date was 2021-05-03.Apply for USDA NIFA FASLP 007992
- The National Institute of Food and Agriculture in the agriculture sector is offering a public funding opportunity titled "Food and Agriculture Service Learning Program (FASLP)" and is now available to receive applicants.
- Interested and eligible applicants and submit their applications by referencing the CFDA number(s): 10.522.
- This funding opportunity was created on 2021-01-15.
- Applicants must submit their applications by 2021-05-03. (Agency may still review applications by suitable applicants for the remaining/unused allocated funding in 2026.)
- Each selected applicant is eligible to receive up to $225,000.00 in funding.
- Eligible applicants include: Others.
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Food and Agriculture Service Learning Program (FASLP) - FAQs
What is the Food and Agriculture Service Learning Program (FASLP)?
The Food and Agriculture Service Learning Program (FASLP) is a discretionary grant opportunity from the USDA National Institute of Food and Agriculture (NIFA). It is designed to strengthen agricultural science learning and improve childrens nutritional health through hands-on, service learning style projects that connect students, schools, and local food systems.
What is the main purpose of FASLP funding?
FASLP supports projects that build practical, hands-on learning experiences around food, farming, and nutrition. The program intent includes improving agricultural science learning, improving childrens nutritional health, and strengthening local connections between schools and food systems.
Is FASLP only about increasing access to meals for low-income children?
No. The broader intent goes beyond increasing access to meals for low-income children. It also aims to raise the quality of those meals and improve the education that surrounds food, farming, and nutrition.
What types of projects does FASLP support?
FASLP supports service learning style projects that are hands-on and connect students, schools, and local food systems. Projects commonly involve learning about how food is grown, prepared, and chosen for health, and are intended to strengthen farm-to-school and nutrition education efforts.
What does "service learning" mean in the context of FASLP?
Based on the opportunity description, service learning in FASLP refers to hands-on projects that link learning with real-world community engagement, especially in school and community settings connected to food systems, gardens, cafeterias, and nutrition education.
What settings are typical for FASLP activities?
Typical host settings include school cafeterias, classrooms, and related school or community education environments where students can learn how food is grown, prepared, and chosen for health.
Does FASLP emphasize long-term sustainability or capacity building?
Yes. A major focus is building long-term capacity for food, garden, and nutrition education within the organizations that host and deliver these experiences, with the goal of making efforts more effective and more durable over time.
How does community engagement fit into FASLP?
Community engagement is a major theme. The program encourages stronger relationships between farms and school systems and supports coordinated efforts among stakeholders across the food system to improve farm-to-school and nutrition education outcomes.
Who are examples of stakeholders that might be involved in an FASLP project?
The opportunity description mentions stakeholders such as educators, food service staff, farmers, researchers, and community partners working together to improve farm-to-school and nutrition education.
Who is eligible to apply as the main applicant?
Eligibility is limited to specific applicant types. Eligible applicants include: state agricultural experiment stations; colleges and universities; university research foundations; other research institutions and organizations; Federal agencies; national laboratories; private organizations, foundations, or corporations; and individuals.
Can a group apply together?
Yes. Applications may be submitted by groups made up of two or more eligible entities.
Do project partners and collaborators also have to meet the eligibility categories?
No. The eligibility rules apply only to the main applicant organization (or the applying group). Project partners and collaborators do not need to meet the eligibility categories, which allows broad teaming with schools, nonprofits, farms, and community groups even if those partners are not eligible to apply on their own.
When must an applicant meet the eligibility requirements?
Applicants are expected to meet eligibility requirements by the application deadline. If eligibility requirements are not met by the deadline, the proposal may be excluded from consideration or NIFA may be unable to make an award.
Are multiple or duplicate submissions allowed?
No. Duplicate or multiple submissions are not allowed. If an applicant submits more than one version or multiple applications where duplicates are involved, NIFA will disqualify both. Applicants should consolidate their work into a single, final submission.
What is the funding opportunity title?
The funding opportunity title is Food and Agriculture Service Learning Program (FASLP).
What is the funding opportunity number?
The funding opportunity number is USDA NIFA FASLP 007992.
What type of funding instrument is used?
The funding instrument type listed for this opportunity is a Grant.
What is the funding activity category?
The funding activity category listed is Agriculture.
What is the CFDA number associated with this opportunity?
The opportunity is associated with CFDA number 10.522.
What is the maximum award amount (award ceiling)?
The award ceiling listed is $225,000.
When was this opportunity created?
The opportunity was created on 2021-01-15.
What was the original closing date for applications?
The original closing date listed is 2021-05-03.
Which federal agency is offering this program?
The program is offered through the USDA National Institute of Food and Agriculture (NIFA).
What kind of outcomes is FASLP trying to improve for students?
Based on the description, FASLP aims to improve agricultural science learning and improve childrens nutritional health by connecting education to practical experiences with local food systems.
Is this opportunity described as discretionary funding?
Yes. The description states that FASLP is a discretionary grant opportunity.
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